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Identification of scented tea

2008-02-24 16:52:41  来源:第一茶叶网  浏览次数:  文字大小:【】【】【

Commodities appearance on the election: Dan Lu and with Baekho, bud sharp, short fine shape, tight knot of small cable, while pure white Huaguduo better.  Flower: 3:7 ratio of tea.  Dry tea aroma of jasmine is concentrated sweet taste.
 Yedi: leaf integrity, color Xianlu.  Preferably to the osmanthus smoked.
 MAKER: with an orange color.  A jasmine notes.  Chamei alcohol and a sweet, non-bitter and slightly stimulated.
 Goods sub appearance: rough shape of the Suosong broken and scattered.  Dry tea aroma low or the smell of other inclusions, and smoked Huaguduo flower color was orange or brown.
 Yedi: Yedi broken off.  Yedi color Anlu.
 MAKER: liquor color are pale yellow or Anhuang.  Tinted with a bitter taste or irritating too.

 


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