Ceylon tea to Wuwo most famous tea producing areas in the mountains east perennial diffuse clouds, as winter Blower bring rainfall in the northeast monsoon (November - next February), adverse tea production to 7 -- September receive optimal quality.  Produced in the mountain areas of the West Dimbula and Naowoleailixie tea, due to the summer (May-August) of the southwest monsoon rain sent, in order to harvest the best from January to March.
 
Ceylon tea is usually the Heights system for fractal tea, was Chihese.  The bright orange-red color Wuwo tea, the top grade Chanpon golden ring aperture, like Coronation general; irritation with its flavor, as revealed mint, lily of the valley aroma, mellow taste, though more bitter, but sweet aftertaste.  Dimbula the liquor color red, taste and refreshing soft, with floral, Semei less.  Whether Naowoleailixie tea color, smell and taste than the first two desalination, liquor color orange, scented Qingfen, nearly taste slightly green tea.