简/繁体切换

Identification of tea how quickly the years

2008-02-22 15:20:33  作者:  浏览次数:8  文字大小:【】【】【

Many people feel the tea of the year, only places herself in business, making a sentimental judgement: true or false!  It was also said that while there will be no fundamental old tea, all businessmen Deception!  I consider it necessary to tell you about the rapid identification of tea a few years:
 
1, and pinch thickness of foam.  Readily with the first of several different cake pinch seven, five or six years or more in thickness and loose were significantly better than the newer tea.  Due to long-term storage of their natural aging fermentation, resulting in the party to put the old foam, or even a mention of the bundled bamboo leaves are distracting shoring rotten!  This is a move most straightforward method of identifying!
 
2, smell odors.  (Open most direct tissue-paper), tea cake into the nasal tip, tea and Kazakhstan one breath deeply, and then carefully hear 10 seconds of tea cake Chazhuan distributed odor.  For cooked tea, within three years the number of residues are also Chongbi heap of flavor, has been more than five years to retire.  Tea for Health, the new tea aroma-weight, fire than smoke will be tea-old bones is a tea-Chen.  Of course, if there are other miscellaneous Guaimei and taste, then this indicates that the tea was not properly stored or have Chuanwei Meimei is a wet tea warehouse.  This method further than the above!  Cha You can distinguish the old from Hongqing or sun-dry or wet warehouse stores, and even from areas where film!

3, see color.  Open tissue-paper carefully watched the tea quality and color.  Cooked tea: the old will retire to slightly reddish brown; Health Tea: the older the deeper the color, and gradually change to green and yellow brown.  Like red wine liquor color is an old tea color.  After these steps can be broadly identified tea Year!
 
4, see liquor color.  2003 for more turbid, and the more old liquor color more translucent.  Cooked brown tea growing by reddening Health discolouration of the green tea growing, and more than 10 years by Mr reddening.
 
5, taste.  Chen Yue of course, is more fragrant the older more mellow!  But various tea taste different, but also individuals like!
 
6, see soup.  Old tea-resistant than the new bubble tea, 10 more than the number in the 20 - or even 50 times.

 

本文来源:第一茶叶网

关于"茶叶"的供求信息:

关于"茶叶"的帮帮问答:

第一茶叶网 网上商城正式上线
行情中心

热门商品排行

热门店铺推荐

最新商品

战略合作:《海峡茶道》杂志社 《海峡生活报》茶道版
协办单位:福建省茶叶协会
广告合作:《市场瞭望》《新电视》《海峡钓之乐》《寿山石》《海峡儿童》
运营机构:福州品品香文化传播有限公司

关于我们 | 法律声明 | 诚聘英才 | 合作伙伴 | 网站顾问 | 大事记 | 广告说明 | 联系方式 | 全球联络处 | 服务条款 | 付款方式 | 网站地图

 

新闻热线QQ:858682535  热线邮箱:editor_t0001@126.com
国家电信业务许可证 闽ICP证B2-20060079
CopyRight @ www.t0001.com All Rights Reserved. 51YES网站统计系统